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Bachelor of Food Science (Hons)

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Taylor's University Malaysia

Bachelor of Food Science (Hons)

university icon
Taylor's University Malaysia

Bachelor of Food Science (Hons)

Qualification
Bachelor's Degree
Duration
3 years
Intake
FebFebAprAprSepSep
English Requirement
IELTS 5.5
Offer Letter
Free
Class Type
Physical
Course Fee for International Students
Yearly Tuition fees
Year Fee
1st YearMYR 45,156
2nd YearMYR 46,608
3rd YearMYR 23,304
Other Fees
Description Fee
Admission FeeMYR 4,994
Deposit (Refundable)MYR 3,000
International Student Fee (Annual)MYR 2,300
Visa and InsuranceMYR 2,800

Would you like to apply to
Taylor's University Malaysia ?

The Bachelor of Food Science (Hons) programme at Taylor's University provides students with a comprehensive understanding of food processing, food texture, flavor, nutritional composition, sensory evaluation, and food safety. The programme aims to equip students with the knowledge and skills necessary for the development of nutritious and safe food products.

Throughout the programme, students will delve into various aspects of food science, including food chemistry, food microbiology, food engineering, food analysis, food quality assurance, and food product development. They will also gain practical experience through laboratory work, research projects, and industry internships, enabling them to apply their knowledge in real-world settings.

The programme is designed to be compatible with the new Taylor's Curriculum Framework, allowing students to personalize their learning experience by mixing and matching study modules according to their interests and career goals.

Future careers

After completing the Bachelor of Food Science (Hons) programme at Taylor's University, graduates can pursue careers as food analysts, food product specialists, food technologists, production managers, quality assurance associates, regulatory affairs officers, research scientists (food), and more.

Education pathway

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