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Home > Universities > Management and Science University (MSU) > Diploma in Culinary Arts

Diploma in Culinary Arts

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Management and Science University (MSU)

Diploma in Culinary Arts

university icon
Management and Science University (MSU)

Diploma in Culinary Arts

Qualification
Diploma
Duration
2.5 years
Intake
NovNovFebFeb
English Requirement
IELTS 5.5
Offer Letter
Free
Class Type
Physical
Course Fee for International Students
First year from MYR 16,592 excludes 6% SST & other fees
Estimated total tuition from ~MYR 43,836 2 years programme
Published fees don't include possible scholarships and YourUni discounts — most students pay less than the sticker price.

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Management and Science University (MSU) ?

The Diploma in Culinary Arts Program at Managment & Science University (MSU) Malaysia  offers a comprehensive education in culinary knowledge, practical skills, and management. Students train in industry-standard facilities and have the opportunity for international experience through the Global Internship Program. Graduates are prepared for careers in renowned kitchens, restaurant ownership, or catering businesses, with a global edge and industry-ready skills.

Future Careers

  • Commis Cook
  • Sous Chef
  • Food Stylist
  • Chef de Partie

Among the Courses Offered

Year One

  • Theory of Food
  • Garde Manger
  • Customer Service and Etiquette
  • Food Safety and Sanitation

Year Two

  • Restaurant Operation
  • Patisserie, Bakery and Confectionary
  • International Cuisine
  • Industrial Training

Year Three

  • Catering System Management
  • Pastry Artistry
  • Human Resource for Service Industry
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