

| Yearly Tuition fees | |||
|---|---|---|---|
| Year | Fee | ||
| 1st Year | MYR 26,253 | ||
| 2nd Year | MYR 23,054 | ||
| 3rd Year | MYR 23,054 | ||
| Other Fees | |||
|---|---|---|---|
| Description | Fee | ||
| Annual Visa Renewal Fee | MYR 3,200 | ||
| Deposit (Refundable) | MYR 1,500 | ||
| EMGS Application Fee (Visa) | MYR 2,159 | ||
| Registration and Application Fee | MYR 3,010 | ||
The Bachelor in Culinary Arts (Honours) Program at Managment & Science University (MSU) Malaysia is designed to sharpen culinary artistry and polish managerial skills. Graduates are in high demand globally across industries. The program covers culinary techniques, food preparation, restaurant design, food critique, and F&B management. Students can broaden their culinary horizons through the Global Mobility Programme and gain practical experience through the MSU Global Internship Programme. Successful completion of the program prepares graduates for professional careers in the culinary arts industry.
Among the Courses Offered
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